Vegan Waffles



1/4 cup chia seeds soaked in 2 cups of water for 10 minutes

4 cups of plant-based milk

2 cups gluten-free oats

2 cups buckwheat flour

2 cups millet flour

1 tsp salt

1 Tbsp plus 1 tsp aluminum-free baking powder


1) Blend the chia seed mixture, milk, and oats in a Vitamix or blender.

2) Mix remaining ingredients in large bowl.

3) Add wet mixture to the dry and bake in a waffle maker for 9 minutes.

4) Cool on rack and enjoy or freeze.

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